Frozen Whiskey Punch


• 1 c. water
• 1/2 c. sugar

Heat until sugar dissolves, then add:
• 1 sm. can frozen orange juice

Dissolve. Remove from heat and add:
• 1 lg. can pineapple juice
• 2 liter 7-Up
• 1 sm. bottle cherries and juice (or more, if you wish)
• 1/2 to one fifth of whiskey (to taste)


Put in freezer and stir at intervals while freezing (about 3 times). Should not freeze too hard, but depends on amount of whiskey used. Should be mushy when served, so may need some thawing. Most everybody loves it!